{"version":"1.0","provider_name":"Global Food Research Program","provider_url":"https:\/\/www.globalfoodresearchprogram.org","author_name":"Emily Busey","author_url":"https:\/\/www.globalfoodresearchprogram.org\/author\/ebusey\/","title":"Jonathan Lara-Ar\u00e9valo - Global Food Research Program","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"QDdXi3FrHs\"><a href=\"https:\/\/www.globalfoodresearchprogram.org\/team\/jonathan-lara-arevalo\/\">Jonathan Lara-Ar\u00e9valo<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.globalfoodresearchprogram.org\/team\/jonathan-lara-arevalo\/embed\/#?secret=QDdXi3FrHs\" width=\"600\" height=\"338\" title=\"&#8220;Jonathan Lara-Ar\u00e9valo&#8221; &#8212; Global Food Research Program\" data-secret=\"QDdXi3FrHs\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.globalfoodresearchprogram.org\/wp-content\/uploads\/2023\/06\/Jonathan_Lara-Arevalo_headshot2.jpg","thumbnail_width":875,"thumbnail_height":600,"description":"Jonathan is a doctoral student in the Department of Nutrition at UNC-Chapel Hill. As a Fulbright Scholar, he obtained a Master of Public Health in Nutritional Sciences at the University of Washington. With over five years of experience, he has worked extensively in developing, implementing, and evaluating health and nutrition programs across international organizations such [&hellip;]"}