{"id":2439,"date":"2021-05-27T09:33:54","date_gmt":"2021-05-27T13:33:54","guid":{"rendered":"https:\/\/www.globalfoodresearchprogram.org\/?post_type=uncgfrp_team&#038;p=2439"},"modified":"2025-03-18T10:50:48","modified_gmt":"2025-03-18T14:50:48","slug":"michelle-perry","status":"publish","type":"uncgfrp_team","link":"https:\/\/www.globalfoodresearchprogram.org\/team\/michelle-perry\/","title":{"rendered":"Michelle Perry"},"content":{"rendered":"\n<p>Michelle was a research associate with the Global Food Research Program from 2021 to 2023. She worked on data cleaning and management for several projects and helped lead two global scoping reviews of school food environment policies. She holds a BS in Psychology and Spanish, a MS in Food and Nutrition, and is currently pursuing a PhD in Behavioral and Social Health Sciences at Brown University.<\/p>\n\n\n\n<p><strong><em>I love food so much<\/em>&#8230;<\/strong>&nbsp;that my dogs are named Alfalfa Sprout and Rutabaga.&nbsp;<\/p>\n\n\n\n<p><em><strong>My least liked food is&#8230;<\/strong>&nbsp;<\/em>celery. I can even detect small amounts of celery seed in seasonings like Old Bay!&nbsp;<\/p>\n\n\n\n<p><strong><em>The craziest thing I\u2019ve ever eaten&nbsp;is&#8230;<\/em><\/strong> scorpions in Thailand.&nbsp;<\/p>\n","protected":false},"featured_media":7856,"template":"","uncgfrp_team_type":[],"class_list":["post-2439","uncgfrp_team","type-uncgfrp_team","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.3.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Michelle Perry - Global Food Research Program<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.globalfoodresearchprogram.org\/team\/michelle-perry\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Michelle Perry - Global Food Research Program\" \/>\n<meta property=\"og:description\" content=\"Michelle was a research associate with the Global Food Research Program from 2021 to 2023. 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