{"id":2266,"date":"2021-05-25T10:53:17","date_gmt":"2021-05-25T14:53:17","guid":{"rendered":"https:\/\/www.globalfoodresearchprogram.org\/?post_type=uncgfrp_team&p=2266"},"modified":"2025-01-15T10:50:51","modified_gmt":"2025-01-15T15:50:51","slug":"isabella-higgins","status":"publish","type":"uncgfrp_team","link":"https:\/\/www.globalfoodresearchprogram.org\/team\/isabella-higgins\/","title":{"rendered":"Isabella Higgins"},"content":{"rendered":"\n

Isabella Higgins joined the Global Food Research Program as a project manager after earning her Master in Public Policy degree from George Washington University. Prior to entering into food policy research, she engaged in research and nonprofit work in the field of sexual and reproductive health. Her research interests include research focused on policies that promote and work to achieve health equity. After two years as a project manager, Isabella began UNC-Chapel Hill’s doctoral program in health behaviors in August, 2021.<\/p>\n\n\n\n

My family\u2019s holiday favorite is…<\/strong><\/em> my mom\u2019s peanut butter pie. It\u2019s amaaazing.<\/p>\n\n\n\n

My favorite food for summer is…<\/strong><\/em> a fresh salad with produce purchased from the NC Farmer\u2019s Market.<\/p>\n\n\n\n

When I\u2019m in a time crunch, I love to make<\/em>…<\/strong> avocado toast. I mix mashed avocado with cumin, chili powder, hot sauce, lime juice, salt, pepper, and a little bit of olive oil, then I put it on top of toasted ezekiel bread.<\/p>\n","protected":false},"featured_media":7846,"template":"","uncgfrp_team_type":[],"class_list":["post-2266","uncgfrp_team","type-uncgfrp_team","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nIsabella Higgins - Global Food Research Program<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.globalfoodresearchprogram.org\/team\/isabella-higgins\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Isabella Higgins - Global Food Research Program\" \/>\n<meta property=\"og:description\" content=\"Isabella Higgins joined the Global Food Research Program as a project manager after earning her Master in Public Policy degree from George Washington University. 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