
{"id":172,"date":"2021-04-27T16:08:00","date_gmt":"2021-04-27T16:08:00","guid":{"rendered":"https:\/\/www.globalfoodresearchprogram.org\/?post_type=uncgfrp_country&#038;p=172"},"modified":"2025-07-17T15:45:21","modified_gmt":"2025-07-17T19:45:21","slug":"mexico","status":"publish","type":"uncgfrp_country","link":"https:\/\/www.globalfoodresearchprogram.org\/where-we-work\/mexico\/","title":{"rendered":"Mexico"},"content":{"rendered":"\n<p>We have been working alongside our research partners in Mexico on obesity prevention initiatives for almost two decades. Mexico has a high prevalence overweight and obesity prevalence that continues to grow, particularly among children and adolescents. The prevalence of type 2 diabetes in Mexico is also one of the highest in the world. Our major activities with Mexico thus far have been work on a beverage guidance panel, evaluations of the country\u2019s sugary drink and nonessential foods taxes, and most recently, preparing for a collaborative evaluation of the country&#8217;s front-of-package warning label law.<\/p>\n\n\n\n<p><strong>Evaluations: <\/strong>The sugary drink tax and nonessential food tax evaluations include studies that examined the impact of the taxes on prices, food and beverage purchases, dietary intake, and employment. The front-of-package warning label evaluations will combine food purchase impact with studies on the impact on children and their diets, knowledge and attitudes, food and beverage reformulations, and food purchase patterns.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>We have been working alongside our research partners in Mexico on obesity prevention initiatives for almost two decades. Mexico has a high prevalence overweight and obesity prevalence that continues to grow, particularly among children and adolescents. The prevalence of type 2 diabetes in Mexico is also one of the highest in the world. Our major [&hellip;]<\/p>\n","protected":false},"featured_media":2990,"template":"","uncgfrp_policy_research":[9,7,18],"class_list":["post-172","uncgfrp_country","type-uncgfrp_country","status-publish","has-post-thumbnail","hentry","uncgfrp_policy_research-fiscal-policies","uncgfrp_policy_research-labeling-regulations","uncgfrp_policy_research-school-food-environments"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.3.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Mexico - Global Food Research Program<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.globalfoodresearchprogram.org\/where-we-work\/mexico\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mexico - Global Food Research Program\" \/>\n<meta property=\"og:description\" content=\"We have been working alongside our research partners in Mexico on obesity prevention initiatives for almost two decades. Mexico has a high prevalence overweight and obesity prevalence that continues to grow, particularly among children and adolescents. The prevalence of type 2 diabetes in Mexico is also one of the highest in the world. 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