{"id":17,"count":6,"description":"Our fact sheets summarize scientific evidence on key policy and regulatory interventions to improve nutrition and public health. This includes experimental and real-world evidence from evaluations where policies have been implemented, with an effort to include research from around the globe. We designed these fact sheets to provide scholars, policymakers, advocates, journalists, and others with up-to-date information on key topics essential to regulatory efforts.\r\n\r\nWe update these resources periodically to reflect the latest evidence. Please <a href=\"https:\/\/www.globalfoodresearchprogram.org\/contact\/\">contact us<\/a> if you have questions or contributions regarding a particular fact sheet.","link":"https:\/\/www.globalfoodresearchprogram.org\/resources\/fact-sheets\/","name":"Fact sheets","slug":"fact-sheets","taxonomy":"uncgfrp_resource_type","meta":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.3.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Fact sheets Archives - Global Food Research Program<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.globalfoodresearchprogram.org\/resources\/fact-sheets\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fact sheets Archives - Global Food Research Program\" \/>\n<meta property=\"og:description\" content=\"Our fact sheets summarize scientific evidence on key policy and regulatory interventions to improve nutrition and public health. This includes experimental and real-world evidence from evaluations where policies have been implemented, with an effort to include research from around the globe. We designed these fact sheets to provide scholars, policymakers, advocates, journalists, and others with up-to-date information on key topics essential to regulatory efforts. We update these resources periodically to reflect the latest evidence. Please contact us if you have questions or contributions regarding a particular fact sheet.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.globalfoodresearchprogram.org\/resources\/fact-sheets\/\" \/>\n<meta property=\"og:site_name\" content=\"Global Food Research Program\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:image\" content=\"https:\/\/www.globalfoodresearchprogram.org\/wp-content\/uploads\/2022\/05\/fact_sheet_icon.png\" \/>\n<meta name=\"twitter:site\" content=\"@GFRP_UNC\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"CollectionPage\",\"@id\":\"https:\/\/www.globalfoodresearchprogram.org\/resources\/fact-sheets\/\",\"url\":\"https:\/\/www.globalfoodresearchprogram.org\/resources\/fact-sheets\/\",\"name\":\"Fact sheets Archives - Global Food Research Program\",\"isPartOf\":{\"@id\":\"https:\/\/www.globalfoodresearchprogram.org\/#website\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.globalfoodresearchprogram.org\/resources\/fact-sheets\/#breadcrumb\"},\"inLanguage\":\"en-US\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.globalfoodresearchprogram.org\/resources\/fact-sheets\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.globalfoodresearchprogram.org\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Fact sheets\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.globalfoodresearchprogram.org\/#website\",\"url\":\"https:\/\/www.globalfoodresearchprogram.org\/\",\"name\":\"Global Food Research Program\",\"description\":\"at UNC-Chapel Hill\",\"publisher\":{\"@id\":\"https:\/\/www.globalfoodresearchprogram.org\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.globalfoodresearchprogram.org\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.globalfoodresearchprogram.org\/#organization\",\"name\":\"Global Food Research Program\",\"url\":\"https:\/\/www.globalfoodresearchprogram.org\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.globalfoodresearchprogram.org\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.globalfoodresearchprogram.org\/wp-content\/uploads\/2023\/03\/GFRP_logo_rgb_h.png\",\"contentUrl\":\"https:\/\/www.globalfoodresearchprogram.org\/wp-content\/uploads\/2023\/03\/GFRP_logo_rgb_h.png\",\"width\":1032,\"height\":303,\"caption\":\"Global Food Research Program\"},\"image\":{\"@id\":\"https:\/\/www.globalfoodresearchprogram.org\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/x.com\/GFRP_UNC\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Fact sheets Archives - Global Food Research Program","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.globalfoodresearchprogram.org\/resources\/fact-sheets\/","og_locale":"en_US","og_type":"article","og_title":"Fact sheets Archives - Global Food Research Program","og_description":"Our fact sheets summarize scientific evidence on key policy and regulatory interventions to improve nutrition and public health. This includes experimental and real-world evidence from evaluations where policies have been implemented, with an effort to include research from around the globe. We designed these fact sheets to provide scholars, policymakers, advocates, journalists, and others with up-to-date information on key topics essential to regulatory efforts. We update these resources periodically to reflect the latest evidence. Please contact us if you have questions or contributions regarding a particular fact sheet.","og_url":"https:\/\/www.globalfoodresearchprogram.org\/resources\/fact-sheets\/","og_site_name":"Global Food Research Program","twitter_card":"summary_large_image","twitter_image":"https:\/\/www.globalfoodresearchprogram.org\/wp-content\/uploads\/2022\/05\/fact_sheet_icon.png","twitter_site":"@GFRP_UNC","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"CollectionPage","@id":"https:\/\/www.globalfoodresearchprogram.org\/resources\/fact-sheets\/","url":"https:\/\/www.globalfoodresearchprogram.org\/resources\/fact-sheets\/","name":"Fact sheets Archives - Global Food Research Program","isPartOf":{"@id":"https:\/\/www.globalfoodresearchprogram.org\/#website"},"breadcrumb":{"@id":"https:\/\/www.globalfoodresearchprogram.org\/resources\/fact-sheets\/#breadcrumb"},"inLanguage":"en-US"},{"@type":"BreadcrumbList","@id":"https:\/\/www.globalfoodresearchprogram.org\/resources\/fact-sheets\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.globalfoodresearchprogram.org\/"},{"@type":"ListItem","position":2,"name":"Fact sheets"}]},{"@type":"WebSite","@id":"https:\/\/www.globalfoodresearchprogram.org\/#website","url":"https:\/\/www.globalfoodresearchprogram.org\/","name":"Global Food Research Program","description":"at UNC-Chapel Hill","publisher":{"@id":"https:\/\/www.globalfoodresearchprogram.org\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.globalfoodresearchprogram.org\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.globalfoodresearchprogram.org\/#organization","name":"Global Food Research Program","url":"https:\/\/www.globalfoodresearchprogram.org\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.globalfoodresearchprogram.org\/#\/schema\/logo\/image\/","url":"https:\/\/www.globalfoodresearchprogram.org\/wp-content\/uploads\/2023\/03\/GFRP_logo_rgb_h.png","contentUrl":"https:\/\/www.globalfoodresearchprogram.org\/wp-content\/uploads\/2023\/03\/GFRP_logo_rgb_h.png","width":1032,"height":303,"caption":"Global Food Research Program"},"image":{"@id":"https:\/\/www.globalfoodresearchprogram.org\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/x.com\/GFRP_UNC"]}]}},"_links":{"self":[{"href":"https:\/\/www.globalfoodresearchprogram.org\/wp-json\/wp\/v2\/uncgfrp_resource_type\/17","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.globalfoodresearchprogram.org\/wp-json\/wp\/v2\/uncgfrp_resource_type"}],"about":[{"href":"https:\/\/www.globalfoodresearchprogram.org\/wp-json\/wp\/v2\/taxonomies\/uncgfrp_resource_type"}],"wp:post_type":[{"href":"https:\/\/www.globalfoodresearchprogram.org\/wp-json\/wp\/v2\/uncgfrp_resource?uncgfrp_resource_type=17"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}