{"id":15447,"date":"2020-06-22T09:58:00","date_gmt":"2020-06-22T13:58:00","guid":{"rendered":"https:\/\/www.globalfoodresearchprogram.org\/?post_type=uncgfrp_publication&#038;p=15447"},"modified":"2023-11-15T13:28:32","modified_gmt":"2023-11-15T18:28:32","slug":"self-perception-of-dietary-quality-and-adherence-to-food-groups-dietary-recommendations-among-mexican-adults","status":"publish","type":"uncgfrp_publication","link":"https:\/\/www.globalfoodresearchprogram.org\/publication\/self-perception-of-dietary-quality-and-adherence-to-food-groups-dietary-recommendations-among-mexican-adults\/","title":{"rendered":"Self-perception of dietary quality and adherence to food groups dietary recommendations among Mexican adults"},"content":{"rendered":"\n<p><strong>Self-perception of dietary quality and adherence to food groups dietary recommendations among Mexican adults<\/strong><br>Authors: Carolina Batis, Anal\u00ed Castellanos-Guti\u00e9rrez, <a href=\"https:\/\/www.globalfoodresearchprogram.org\/team\/tania-aburto\/\">Tania C. Aburto<\/a>, Alejandra Jim\u00e9nez-Aguilar, Juan A. Rivera &amp; Ivonne Ram\u00edrez-Silva<br>Published in: <em>Nutrition Journal<\/em>, June 22, 2020<\/p>\n","protected":false},"template":"","uncgfrp_policy_research":[],"uncgfrp_publication_status":[],"class_list":["post-15447","uncgfrp_publication","type-uncgfrp_publication","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.3.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Self-perception of dietary quality and adherence to food groups dietary recommendations among Mexican adults - Global Food Research Program<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.globalfoodresearchprogram.org\/publication\/self-perception-of-dietary-quality-and-adherence-to-food-groups-dietary-recommendations-among-mexican-adults\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Self-perception of dietary quality and adherence to food groups dietary recommendations among Mexican adults - Global Food Research Program\" \/>\n<meta property=\"og:description\" content=\"Self-perception of dietary quality and adherence to food groups dietary recommendations among Mexican adultsAuthors: Carolina Batis, Anal\u00ed Castellanos-Guti\u00e9rrez, Tania C. Aburto, Alejandra Jim\u00e9nez-Aguilar, Juan A. Rivera &amp; Ivonne Ram\u00edrez-SilvaPublished in: Nutrition Journal, June 22, 2020\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.globalfoodresearchprogram.org\/publication\/self-perception-of-dietary-quality-and-adherence-to-food-groups-dietary-recommendations-among-mexican-adults\/\" \/>\n<meta property=\"og:site_name\" content=\"Global Food Research Program\" \/>\n<meta property=\"article:modified_time\" content=\"2023-11-15T18:28:32+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@GFRP_UNC\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.globalfoodresearchprogram.org\/publication\/self-perception-of-dietary-quality-and-adherence-to-food-groups-dietary-recommendations-among-mexican-adults\/\",\"url\":\"https:\/\/www.globalfoodresearchprogram.org\/publication\/self-perception-of-dietary-quality-and-adherence-to-food-groups-dietary-recommendations-among-mexican-adults\/\",\"name\":\"Self-perception of dietary quality and adherence to food groups dietary recommendations among Mexican adults - 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